peek >>
Near Southeast DC Past News Items: willies
In the Pipeline
Ballpark Square
Homewood Suites Hotel
82 I Street
1244 South Capitol
Yards/Parcel A
Virginia Ave. Tunnel
New Douglass Bridge
Southeast Blvd.
Yards/Condo Project
Yards/Icon Theater
1333 M St.
909 Half St.
Akridge/Half St.
Ex-Monument/Half St.
Capper Apts.
250 M St.
New Marine Barracks
Nat'l Community Church
Factory 202/Yards
Congressional Square
1000 South Capitol
SC1100
Completed
Twelve12/Yards ('14)
Lumber Shed ('13)
Boilermaker Shops ('13)
Camden South Capitol ('13)
Canal Park ('12)
Capitol Quarter ('12)
225 Virginia/200 I ('12)
Foundry Lofts ('12)
1015 Half Street ('10)
Yards Park ('10)
Velocity Condos ('09)
Teague Park ('09)
909 New Jersey Ave. ('09)
55 M ('09)
100 M ('08)
Onyx ('08)
70/100 I ('08)
Nationals Park ('08)
Seniors Bldg Demo ('07)
400 M ('07)
Douglass Bridge Fix ('07)
US DOT HQ ('07)
20 M ('07)
Capper Seniors 1 ('06)
Capitol Hill Tower ('06)
Courtyard/Marriott ('06)
Marine Barracks ('04)
Posts on Food/Fun
Retail News
Restaurants/Nightlife
 

Ads by HillAds
  
Rearview Mirror
Blog Archive
Demolished Buildings
Historic Photos & Maps
Past Events Timeline
On the Hill, '59-'69
From Above, '49-'08
Gas Prices Gallery





Go to Full Blog Archive
11 Blog Posts Since 2003

Quite a few upcoming food-related events in the next few days, plus some items of note:
* TRUCKERBOO: As mentioned elsewhere, Friday brings the Halloween-themed version of Truckeroo, the last food truck shindig of 2014, starting at 11 am.
* WILLIE'S HAPPY HOUR AND "GRAND OPENING" - Willie's Brew & Que at 3rd and Tingey has now launched Happy Hour, weekdays from 4 to 6 pm, with $5 drafts, wine, rail drinks, and vodka or gin gimlets. And Saturday night is said to be its official "grand opening," though there's no recent mention of it on Willie's Facebook page, Twitter feed, or web site. (There will be quite the show outside that night, though.)
Speaking of libations, Willie's "smoked ice" got a rave review from the Post's Going Out Guide.
* BLUEJACKET TURNS 1: The actual anniversary was on Oct. 29, but on Sunday, Nov. 2, Bluejacket Brewery and its Arsenal restaurant will be celebrating out on the patio at 4th and Tingey streets SE from 1 to 5 pm. The wood-fired grill will be operational, with "pig-chetta on the rotisserie plus other bites," and the brewing team is going to break into the vault of barrel-aged brews. And EaterDC has some stats from Year One, starting with 2,396 barrels produced, and 15,715 soft pretzels baked.
Also, with the arrival of baseball's off-season comes the return of Saturday tours at the brewery.
* UNLEASHED OPENS: Hey, pet food is food too, for some critters! Don't forget that Unleashed by Petco officially opens in the Boilemaker Shops on Tingey St. SE on Monday, Nov. 3.
* TEETER'S GRAND OPENING: As momentous as any food event in the neighborhood's recent history is the pending arrival of Harris Teeter at 4th and M SE, in the Twelve12 building. The signage has been announcing the official opening on Wednesday, Nov. 5, but on Nov. 4 at 5:30 pm there will be a ceremonial ribbon cutting, followed by a "Taste of Teeter" sampling event, running until 8 pm. (Because no one in Washington DC will have anything going on the evening of Election Night!) The 50,000-square-foot store will be open seven days a week from 6 am to midnight.
* OSTERIA MORINI TURNS 1: Bluejacket isn't the only one celebrating a first birthday, for on Wednesday, Nov. 5, Chef Michael White will be in the house as Osteria Morini marks its own anniversary with a special five-course menu for $85 per person ($125 with wine pairings). Reservations are available between 5:30 and 9 pm--RSVP via e-mail.
* JUBILEE WINTER HOURS: Not that ice cream isn't wonderful any time of year, but I'm sure we can all respect a switch to shorter hours at Ice Cream Jubilee until the weather warms again. It will still be open from noon to 9 pm every day.
And before long it'll be time to start breathlessly awaiting the 2015 arrivals of the Navy Yard Oyster Company, Scarlet Oak, and Bonchon.
(One would think Subway Café and the Big Stick will arrive at 20 M before Dec. 31, but we shall see....)
 

As to whether it *will* open Friday at 5, well, we'll see!
Willie's is located on the west end of the Boilermaker Shops, at 3rd and Tingey streets, SE.
If you want to read about the long road to this point, have at it.
In other food news, TaKorean is now going to be open on Sundays from 11 to 7.
UPDATE: In non-food Boilermaker Shops news, the Yards folks also tweeted that Unleashed by Petco is scheduled to open Nov. 3.
 

The final installment of this week's Fence Peeking is a bit more haphazard. Let's start with looking on fences:
(Left) The new Parc Riverside signage has been hung along 1st Street by the sales trailer, though at least I have the River Parc signs recorded for posterity.
(Right) There's a bunch of new signage on the black fences along Half and N, presumably to at least in part draw attention away from the big hole in the ground behind them. One portion of the sign is a map of places to see things, eat food, drink beverages, and spend money, placed by the Capitol Riverfront BID. And it helpfully provides confirmation of the Unleashed by Petco coming to the Boilermaker Shops, and lets the cat out of the bag (ahem) that the pet hospital at Twelve12 will be a Banfield.
(Left) While we wait to see when Willie's is going to open, I did at least finally get a photo of the ready-to-go interior. (Yeah, yeah, the glass isn't technically a fence, but work with me here.)
(Right) Speaking of the spiffy new signage on the black fences across from the ballpark, I finally got an updated photo from on high of exactly what those fences are hiding. Let's imagine the potential interim uses while Jair Lynch and MacFarlane Partners decide what to build -- Urban campground? ATV track? Wildlife sanctuary?
 

A reader pointed me today to a new Facebook page for Willie's Brew and Que, the long-delayed sports bar that was first announced as coming to the Boilermaker Shops back in 2011.
It's been a busy day on the page, with a new logo posted ("Willie's, Est. 2014") as well as photos of the interior, including shots of the point of sale kiosks with the caption "Computers almost up and running!" There's no news there of an opening date, but the About page is well filled out with details. (The WilliesBBQ Twitter feed is silent so far, however.)
Certainly with October baseball looking staggeringly likely, it would behoove any restaurant or bar in the neighborhood to rush preparations to completion in order to capitalize on hordes of wild-eyed Nats fans converging on the area. However, the long delay in building out the space, followed by the bankruptcy and associated falderal surrounding owner Barracks Row Entertainment earlier this year, have made it easy to be skeptical that the restaurant would actually ever open.
So, keep an eye on the western end of the Boilermaker Shops (at the corner of 3rd and Tingey) to see if white smoke from barbeque equipment signals the arrival of a new restaurant.
 

* LESS NGA: While demolition of Spooky Building 213 at 1st and M has technically been underway for a few weeks, the showy portion got started this week. But my camera hasn't gotten down there yet--look for photos this weekend, if you don't already have a front-row seat for the festivities.
* MORE CBS RADIO: WBJ provides more information on CBS Radio's move to 1015 Half Street, which was officially announced on site by the mayor and other poobahs on Monday. A CBS Radio exec is quoted as saying that the street-level studio and performance area "will allow an unfettered look into how we operate and provide fans of our stations with the chance to meet some of the top names in the music business and our own beloved personalities.” Another quote says that CBS Radio "wanted a ‘Today Show’ type street-level studio and the only place they could get that was in the city.” Construction on the space is expected to be completed by the end of the year.
* MORE XAVIER: Not exactly sure why the Wall Street Journal is so all-over the Barracks Row Entertainment bankruptcy, but here they are again with more details: "Lawyers for eight restaurants including Hawk ‘n’ Dove, Molly Malone’s and Boxcar Tavern [and Park Tavern and Willie's] said in new court papers that Xavier Cervera, who became a consultant for the restaurants in August after selling the restaurants in late 2012, intentionally hindered their performance," so that the new owners would struggle to make payments and then Xavier and his partners could retake the properties. There's a battle over a scooter, too.
* MORE RIVERWALK: DDOT announced this week that work is about to begin on the four-mile-long stretch of the Anacostia Riverwalk Trail from Benning Road through the Kenilworth Aquatic Gardens to the DC/Maryland line.
* MORE FAT: Mark your calendars, the Tour de Fat returns to Yards Park on May 31. (Yes, the link includes the beer list.)
* LESS INCENTIVE: In the latest step to make all my work completely unnecessary, you can now go back in time on Google Street View. (But it's only to 2007, so at least my 2003-2007 photos aren't totally useless.)
 

* CSX I: Eleanor Holmes Norton tells USDOT to get moving: "I ask that you help ensure the prompt release of the Final EIS for the Virginia Avenue Tunnel project so that the surrounding community is aware of the preferred alternative, any impacts this project may have on them, and any mitigation and benefits to the surrounding community."
* CSX II: ANC 6B writes to Mayor Gray: "We have serious concerns about the VAT project proposed in the draft environmental impact statement, and we urge you to ensure those concerns are adequately addressed before the District issues the requisite approvals for the project."
* POCKET CHANGE: The Wall Street Journal reports that "Investors who own the storied Hawk ‘n’ Dove bar and other Capitol Hill eating spots owe more than $9 million to D.C. restaurateur Xavier Cervera and his partners who sold the restaurants to them in late 2012." An earlier WSJ piece gives a wider view of the mess of financing this all appears to be.
* FOR THE RECORD: In Precinct 131 (Near Southeast), Muriel Bowser received 40 percent of the vote, Tommy Wells 30 percent, and Vince Gray 24 percent. And in the Ward 6 council race, Charles Allen beat Darrel Thompson 57-43. A grand total of 444 people cast ballots out of the 2,085 registered voters in the precinct. So, yay to 21.29 percent of you!
* BLUEJACKET AND BASEBALL: It seems like the brewery has already been here forever, but Bluejacket is about to embark on its first season of providing refreshments to Nats fans. They've announced that they will be "tailgating" on their patio at 10 am Friday for the season opener, and that their new outdoor grill will be open for business "weather permitting, all season long Thursdays through Sundays from 11 am until 10 pm and on all game days beginning two hours before the first pitch."
* SWEET!: Sweetgreen has gotten its tenant layout permit to begin the buildout of its space in Twelve12, on 4th Street across from Bluejacket.
* THROWBACK THURSDAY: I did a bit of purging in my office over the weekend, and found at least two museum-worthy items (here and here). That's in addition to the Canal Park groundbreaking shovel I still trip over on a regular basis.
 

The DC Twitterverse lit up Friday night when the Wall Street Journal (?) reported the Chapter 11 bankruptcy filing by Barracks Row Entertainment, the company behind the slew of neighborhood restaurants opened by Xavier Cervera, including the revamped Hawk & Dove, Lola's, Molly Malone's, Boxcar, Senart's, The Chesapeake Room, and Pacifico Cantina.
Barracks Row Entertainment is also behind the Park Tavern at Canal Park, and the will-it-ever-open Willie's Brew and 'Que at the Boilermaker Shops at the Yards, and those two entities are part of the bankruptcy as well. The filing says that the company has "between $1 million and $10 million in debt."
What does it all mean? I guess we will just have to see....
 

Goodness, these piled up all of a sudden. Let's start with the food and drink-related items:
* Strolling by the long-in-the-works Willie's Brew and 'Que at the Boilermaker Shops over the weekend, I saw that flat screen TVs are now up on the walls. I imagine they are dreaming of being open by Opening Day.
* Ice Cream Jubilee at the Lumber Shed now has its tenant layout permit approved, so work should be underway there.
* PoPville reports that Hill Country's attempts to open a temporary location on Tingey Plaza behind USDOT haven't worked out.
And, on the non-digestible front:
* SWill reports on ANC 6D's newest commissioner, Stacy Cloyd, who is filling the 6D02 vacancy left by Ed Kaminski. A resident of Southwest, Stacy will also be representing areas east of South Capitol, including Velocity, Capitol Hill Tower, and Nats Park (and River Parc, before long).
* DDOT has released its draft Request for Proposals to the short-list finalists for the first two phases of the South Capitol Street project, which include building the new bridge and also rebuilding the interchange of I-295 and the Suitland Parkway.
* The new owners of the lot at South Capitol and N just north of Nats Park have withdrawn the pending zoning case for the site, which predated the property's recent sale. The previous ownership group had long been working on an office project, but in its withdrawal letter 1244 South Capitol Residential LLC says it is "studying development of the property for residential uses," and that it plans "to submit a new application for Capitol Gateway review in the near future."
* Outside the boundaries, but Near Southeast residents may still be interested in the looming start of the huge Wharf project on the Southwest Waterfront, with a ceremonial groundbreaking scheduled for March 19. Here's the Post's story on the new development, along with a photo gallery (which might seem to have a somewhat familiar style) of the current waterfront, before it's gone.
 

Now that the Park Tavern looks just about ready to open (and the grapevine tells me it got its liquor license on Monday morning), it looks like Xavier Cervera is turning his attention to the project we have known as Willie's Brew and Que at the Boilermaker Shops at the Yards.
According the latest batch of approved building permits, a building permit has been issued (to Williams Willies Sports, technically), for a restaurant with 109 seats and 156 occupancy load.
So now everyone can start keeping an eye out for any work in the space on the Boilermaker Shops' western end, on Tingey at 3rd Street. (The photo above is from a visit I made to the Willie's spot back in September.)
Other items worth noting in the latest permitting blitz:
* The Park Tavern has gotten its permit for a 75-seat summer garden.
* Gordon Biersch's outdoor seating has been reduced from a 94-seat area to a 60-seat summer garden.
Then there's this additional tidbit, which needs to have a glaring "CONJECTURE!" label attached to it. But a few weeks ago EYA got a soil boring permit for 908 2nd Street, SE, which is the empty parking lot owned by the Housing Authority between I and K and between Canal Park and EYA's now-completed Capitol Quarter townhouse project. I have heard rumors for a while now that there's been talk of another deal between EYA and DCHA, though not for townhouses this time around. The empty lot where the soil borings took place is part of the Capper Hope VI footprint, and the plans have always been for a six-story, 147-unit mixed-income building on that site. Is something in the works? All together now: We shall see!
 

At a meeting of ANC 6D's ABC committee on Tuesday night, we got some new details on two restaurants coming to Near Southeast in 2012, the Park Tavern at Canal Park and Willie's Brew and Que in the Boilermaker Shops at the Yards. Both are from Xavier Cervera of Lola's/Molly Malone's/Boxcar/Hawk n Dove/etc. fame, and Cervera was in attendance to answer questions from the committee. Let's go to the bullet points, shall we?
Park Tavern - This casual restaurant in the pavilion on the south block of Canal Park near M Street is aiming to be the city's first LEED Gold restaurant, thanks to a green roof, solar panels, and the various stormwater management aspects built into the park itself. And:
* There will be fewer than 100 seats inside the glass-and-steel structure, but outside Cervera expects another 75-125 seats, both in a private "summer garden" area by the park's skating rink/water feature and in a sidewalk cafe on the eastern side, along 2nd Place. Because the building is long and narrow, Cervera said that all of the inside tables will be along the windows. There will be additional space on the roof, where visitors can go to look out over the park or walk through the big light cube, but Cervera isn't planning service up there except for private functions.
* The menu will include Neopolitan pizzas and flatbread offerings along with seafood, steaks, and more, along with full liquor service; Cervera is asking for a CR license, with hours until 2 am Sunday through Thursday and 3 am Friday-Saturday.
* The restaurant is planning to offer breakfast service beginning at 8 am, though Cervera sounded a little skeptical of whether there will be enough business to support it. (Maybe via Congressional-type breakfast business meetings?)
* June 15 is the target opening date for both the park and the Tavern.
Willie's Brew and Que - A few blocks to the south, Cervera is waiting for Forest City to finish construction on the Boilermaker Shops renovation so that he (and other tenants) can then begin their build-outs. It will occupy the western end of the building, at 3rd Street (seen at right), where the full two-story space to the roof will be open. Details:
* There will be 230 seats inside the restaurant, with another 125 or so at outdoor tables in front of the building at 3rd Street.
* It will have "live" barbeque: Cervera said that he has put a lot of money into the kitchen, with charbroilers and custom-made smokers to churn out authentic North Carolina barbeque.
* And there will be plenty of booze to go with the food, as Cervera will be requesting a CT ("tavern") liquor license, mainly, he says, because with 81 home Nats games a year two blocks away at the ballpark, he can't envision being able to meet the requirements of a CR license where 47 percent of sales must be food. (Tavern licenses don't usually go over very well with ANCs, so this will be interesting to watch.) Full operating hours until 2 am Sunday-Thursday and 3 am Friday-Saturday will be requested on the license, along with an "entertainment endorsement" to allow live music inside until 11 pm Sunday-Thursday and 1 am Friday-Saturday and recorded music on the patio. (The entertainment endorsement discussion for both locations sidetracked into whether dancing will be part of the endorsement, with Cervera bemused at the notion of having to make people stop dancing if the music has moved them: "This isn't 'Footloose.' ")
* Cervera has no opening date for Willie's, but he says he expects Forest City to release the space to him for build-out within 2-3 months.
The discussion surrounding Willie's showed the committee members being a bit hesitant to make decisions for this restaurant that then will set the standard for the other Boilermaker Shops tenants who aren't yet applying for their liquor licenses, such the brewery from the Churchkey team. The issue of noise, especially from the outdoor seating space, and how it will effect residents of the Foundry Lofts across the street was brought up, though 6D commissioner David Garber said that no one is moving into this area without knowing that it's going to be an entertainment destination of sorts. Cervera, in arguing his cause, said that he fully expects himself and the Churchkey operation to be "good stewards" of the new nightlife in the neighborhood. The first three years of operations will be "painful fiscally," he said, but they want to be here first and be good tenants.
In the end, for both operations, the committee voted to recommend approval of the license applications to the full ANC, subject to the successful negotiation of a voluntary agreement between the commission and Cervera. (Note that neither liquor license application has actually been filed yet, but Cervera says he expects all paperwork to be completed by early next week.) The full ANC could take these applications up at its Feb. 13 business meeting, if papers have been appropriately shuffled by then.
 

If yesterday's news about the brewery coming to the Boilermaker Shops in the Yards wasn't enough, today I can pass along that the liquor licensing process looks to be getting started for Xavier Cervera's two upcoming locations in Near Southeast, the Canal Park Tavern planned for the pavilion at Canal Park and the Willie's Brew and Que sports bar also at the Boilermaker Shops.
Both have been added to the agenda for ANC 6D's ABC Committee next meeting, on Jan. 31 at 7 pm at King Greenleaf Rec Center. Hopefully at this meeting there will be some details on both places (seating capacity, hours, when they expect to open, general menu concepts, etc.).
With the Tavern expected to open along with Canal Park sometime this summer and WBQ probably not until late fall or beyond, this is a pretty early start to the ABC process, so don't get your taste buds primed just yet. But all evidence of forward progress is worth noting.
 




Blog/Home
Project Directory
Photo Archive
Event Photos
 
Nats Park
Food Map
What's New
History

 
Demolished Buildings
Historic Photos
Satellite Images
Timeline
 
About JDLand
Message JD
Advertise
Photo Use
 
     © Copyright 2014 JD.